Serving the farming industry across East Anglia for over 40 years
How monitoring soil carbon content can boost productivity
Measuring soil carbon content is providing growers with valuable insights for farm management – while helping to generate income from the government’s Sustainable Farming Incentive. “There’s so much evidence of a direct and linear relationship between soil organic matter and soil function that carbon content is rapidly becoming one... Read more
Tough decisions lie ahead for flood-hit crops
Growers are advised to assess soil conditions before deciding whether waterlogged crops are still viable – or fields should be left to recover for next season. Tough questions may need to be asked when it comes to choosing between managing struggling crops already in the ground, redrilling fields altogether... Read more
Soil study reveals benefits of regenerative agriculture
Soil with minimal cultivation holds more nutrients and water than fields which have been ploughed – benefiting crops and ultimately farm profitabilty, suggests a study. The study conducted by researchers at University of Leeds Farm compares soil health, crop production, greenhouse gas emissions, and profit of different farming systems... Read more
Skyscraper delivers gold for Lincolnshire grower
A bumper winter wheat  crop saw Lincolnshire grower Mark Stubbs scoop top prize in the ADAS Yield Enhancement Network Cereals competition. The 16.6t/ha crop of LG Skyscraper yielded an outstanding 16.6t/ha when it was harvested last year. It was second time lucky for Mr Stubbs, who last won the... Read more
Clean sweep for Crusoe milling wheat in YEN awards
         Three crops of Crusoe milling wheat grown by three different growers claimed the top three positions in the latest Yield Enhancement Network competition. Breeder Limagrain said the victory was welcome recognition for the Group 1 variety which has established itself as a favourite among growers... Read more
Focus on crop nutrition to build root mass
A focus on key nutrients could help to pull lethargic crops out of the cold, wet winter. Without a strong root system to scavenge for nutrients and reach water as summer droughts take hold, no amount of fertilisers or other inputs will deliver vital growth and yield potential, says... Read more
Why maize could be good arable option this spring
Maize could be a good choice for many growers this spring – stacking up well against more conventional crops with additional benefits from the Sustainable Farming Incentive. “Significant reductions in nitrogen use, low-input agronomy and soil improvement opportunities are just some of the appeal and managed properly maize can... Read more
How companion crops reduce  pest damage in oilseed rape
Companion crops in direct drilled oilseed rape could help reduce damage by cabbage stem flea beetle, say scientists. Results from a Rothamsted Research study suggest relatively simple changes in crop management could help control a ubiquitous pest which has seen many farmers abandoning oilseed rape altogether. Field trials, conducted... Read more
Next generation sugar beet ‘one step closer’
The next generation of sugar beet tolerant to Virus Yellows disease could be commercially available in 2026 – helping to end reliance on neonicotinoid seed treatments. Breeding companies across Europe and the UK are making good progress in the development of beet varieties tolerant to all three yellowing viruses,... Read more
5 do’s and don’ts for winter wheat disease control
Wide variations in drilling dates, the wet winter and the early appearance of disease mean winter wheat crops will need managing on a field-by-field basis this season. The best growers will be paying close attention to every crop – not just those that are struggling. Just as much effort,... Read more