Serving the farming industry across East Anglia for over 40 years
Risk management key in challenging season
Genetically diverse varieties can help spread risk when growing milling wheat in a challenging season, say experts. For many cereal growers, 2024 will be remembered for all the wrong reasons: persistent wet weather, a poor spring, lack of sunshine, huge disease pressure and a huge battle against brown and... Read more
How stacking herbicides improves weed control
Higher blackgrass pressure in early drilled crops this autumn will require a strong stack and sequence of herbicides. “The best practice and most robust advice when it comes to tackling difficult weeds such as blackgrass, ryegrass and brome is still to delay drilling until well into October,” says Bill... Read more
How heritage wheat genes could create new varieties
Genes from a historic collection of wheat seed could help farmers use less fertiliser – saving money and reducing greenhouse gas emissions, say scientists. It follows a decade-long study of the A.E. Watkins Landrace Collection of local wheat varieties dating back to the 1920s and stored within the Germplasm... Read more
Trials give fresh hope for sustainable wheat yields
Better wheat yields could achieved by using biostimulants to reduce reliance on fertiliser and agrochemicals, suggests a trial. Carried out by plant breeder KWS and biostimulants specialist Orion Future Technologies, researchers who treated wheat with silicon found that the crop was better at taking up essential nutrients. These included... Read more
New hard wheat varieties bring security for growers
Hard feed wheats are set to feature heavily again in autumn cropping plans – as growers look to bounce back from a rain-hit season. Winter wheat remains the highest gross margin crop on most arable farms, with yield still seen as king for maximising returns. And hard varieties already... Read more
Could Bamford redefine the UK soft wheat sector?
High-yielding soft wheat Bamford is generating some serious attention as one of the newest varieties on the recommended list. The Group 3 variety from Elsoms has proved to one of the most fascinating additions to this year’s winter wheat line-up, with its very high treated and untreated yield figures.... Read more
Buy-back premiums for low-cost milling wheat
Demand is surging for a low input milling wheat capable of high protein levels with a reduced nutrition programme. Elite or E-quality winter milling wheat Nelson is gaining popularity with growers due to its strong disease profile requiring fewer fungicides. The crop also requires less fertiliser due to its... Read more
Yellow rust is ‘lurking’ in late-drilled wheat
A perfect storm of late-drilled fields, susceptible varieties and the mild winter means yellow rust is now lurking in many winter wheat crops. With its potential to reduce yields by as much as 50%, it is important to tackle yellow rust early – before it has the chance to... Read more
Milling wheat ‘likely to need nitrogen top-up’
Strong milling wheat and protein premiums make it an easy decision to push crops for grain quality this season – but growers should be aware of low nitrogen levels. Washout winter and spring weather means some crops face a double challenge to achieve protein specifications. Soil nitrogen is depleted... Read more
High yielding soft wheat signals landmark change
Growers and agronomists should find it easier to decide on which winter wheat to grow following a cleaner, fresher look for the latest Recommended List. With a much-improved layout, the list sees 10 wheat varieties removed and just five new varieties recommended for the 2024-25 season. Recommendations include Bamford... Read more